如何用高压锅炖鸡汤

步骤:

1，准备所需材料，椰子，老母鸡，生姜。(椰子买的时候是去皮清洗的。)

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2.椰子洗净，用筷子扎孔。

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3.把椰子倒过来放在碗里，倒出椰子汁。

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4.椰子肉切成粗条，老母鸡洗净去油去鸡皮。

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5.把老母鸡和姜一起放入漂亮的电压力锅里。

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6.加入椰丝。

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7、加入适量的水。

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8、高压锅选择煲汤功能。

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9.倒计时还剩15分钟时，按下半开盖功能排气。排气后，将椰子汁倒入汤锅，盖上锅盖，继续自动进入煲汤状态。(椰子汁提前煮好)

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10，高压锅调至保温状态，煲汤程序结束，加入适量盐调味。

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11，成品。

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