红枣泡水的正确方法是什么？

将红枣浸泡去核，放入锅中，加水30分钟，大火煮20分钟。这就完了。具体方法如下:

需要提前准备的材料有:黄芪5枚，红枣3枚，水适量。

1，准备好所需食材。

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2.将红枣用温水浸泡，洗净，去核。

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3.将红枣、黄芪放入沸水锅中，加入适量水，浸泡30分钟。

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4.盖上锅。大火烧开后，转小火煮20分钟左右。

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5.倒在杯子里喝。

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注意事项:

一次加足水，会在烹饪过程中消耗掉。